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Calories in Boiled Corn

100 g of Boiled Corn has about 96 calories. At the reference weight of 150 g, that is about 144 calories. Enter the amount you actually eat to calculate your portion.

Calories per 100 g

96 kcal

calories per 100 g

Protein
3.4 g
Fat
1.5 g
Carbs
21 g

These are reference values. Ingredients and preparation can change the result.

Macros in Boiled Corn

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In your portion

144 kcal

Protein
5.1 g
Fat
2.3 g
Carbs
31.5 g

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How to calculate calories in Boiled Corn

Multiply the calories per 100 g by your portion weight, then divide by 100. For the reference 150 g portion, the calculation is:

96 × 150 ÷ 100 ≈ 144 kcal

Reference portion: boiled serving (150 g). This is an example amount, not a recommended portion. Weigh your food when possible: a cup, slice or piece can vary in size.

Check that the entry matches the food you have, including its preparation. If raw or cooked is not specified, check your label or a matching nutrition reference before logging it.

Calories by portion size

PortionCaloriesProteinFatCarbs
50 g48 kcal1.7 g0.8 g10.5 g
100 g96 kcal3.4 g1.5 g21 g
150 g144 kcal5.1 g2.3 g31.5 g
200 g192 kcal6.8 g3 g42 g

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What changes the calories?

Oil, sauces, sugar, toppings, cooking method and portion weight can change boiled corn calories quickly.

FAQ

How many calories are in a 150 g portion of Boiled Corn?

Using this reference entry, 150 g has about 144 calories. The calculator scales the per-100 g value; it does not identify your recipe or brand.

Can I use the same number for any cup, slice or piece?

No. Household measures and individual pieces can have different weights. Use the gram weight of the edible portion, or the serving weight printed on your package.

Is boiled corn good for calorie tracking?

Yes, as long as you track portion size. The biggest source of error is usually weight, sauces, oil and mixed ingredients.

How Boiled Corn compares

No other food in this table has more calories per 100 g than Boiled Corn.

Calories, protein, fat and carbs per 100 g
FoodCaloriesProteinFatCarbs
Boiled Corn (this page)Most calories96 kcal3.4 g1.5 g21 g
Boiled Carrot41 kcal0.9 g0.2 g9.6 g
Baked Potato85 kcal2.1 g0.6 g17.9 g
Baked Sweet potato95 kcal1.7 g0.6 g21.1 g
Baked Broccoli40 kcal2.9 g0.9 g6.9 g
Baked Mushrooms28 kcal3.3 g0.8 g3.5 g
Baked ZucchiniFewest calories22 kcal1.3 g0.8 g3.3 g

Data sources

Reference values are compiled from USDA FoodData Central, Open Food Facts and curated food databases. Your actual portion may differ by recipe, brand and cooking method.

Nutrition data methodology

Nutrition values are estimates for calorie tracking and may vary by recipe, brand, cooking method and portion size. Not medical advice.

Last updated: October 3, 2026