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Macros in Green beans

100 g of Green beans provides 1.8 g protein, 0.2 g fat and 7 g carbs. Adjust the weight to see your serving, or compare the macros per 100 calories below.

Protein, fat and carbs per 100 g

Protein
1.8 g
Fat
0.2 g
Carbs
7 g

31 kcal per 100 g

These are reference values. Ingredients and preparation can change the result.

Calories in Green beans

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In your portion

39 kcal

Protein
2.3 g
Fat
0.3 g
Carbs
8.8 g

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Compare Green beans macros per 100 calories

Equal weights and equal calories answer different questions. The values below show the grams of each macro for 100 calories of this food, using the same reference entry. They are not percentages, daily targets or a suggested serving.

Protein
5.8 g
Fat
0.6 g
Carbs
22.6 g

Reference portion: cup (125 g). This is an example amount, not a recommended portion. Weigh your food when possible: a cup, slice or piece can vary in size.

Check that the entry matches the food you have, including its preparation. If raw or cooked is not specified, check your label or a matching nutrition reference before logging it.

Compare macros by serving weight

PortionCaloriesProteinFatCarbs
50 g16 kcal0.9 g0.1 g3.5 g
100 g31 kcal1.8 g0.2 g7 g
125 g39 kcal2.3 g0.3 g8.8 g
200 g62 kcal3.6 g0.4 g14 g

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What changes the calories?

Oil, sauces, sugar, toppings, cooking method and portion weight can change green beans calories quickly.

FAQ

How do I calculate macros for a serving of Green beans?

Multiply each per-100 g value by the serving weight and divide by 100. A 125 g portion gives about 2.3 g protein, 0.3 g fat and 8.8 g carbs.

Can I compare these macros with a food label?

First match the serving weight and preparation. Compare per 100 g with per 100 g, or scale both entries to the same portion. Use the package values for a specific branded product.

Is green beans good for calorie tracking?

Yes, as long as you track portion size. The biggest source of error is usually weight, sauces, oil and mixed ingredients.

How Green beans compares

Of the 6 other foods in this table, 3 have less protein per 100 g than Green beans and 3 have more.

Calories, protein, fat and carbs per 100 g
FoodProteinCaloriesFatCarbs
Green beans (this page)1.8 g31 kcal0.2 g7 g
PeasMost protein5.4 g81 kcal0.4 g14.5 g
Corn3.3 g86 kcal1.4 g19 g
Beetroot1.6 g43 kcal0.2 g9.6 g
Cabbage1.3 g25 kcal0.1 g5.8 g
Brussels sprouts3.4 g43 kcal0.3 g9 g
CeleryLeast protein0.7 g16 kcal0.2 g3 g

Data sources

Reference values are compiled from USDA FoodData Central, Open Food Facts and curated food databases. Your actual portion may differ by recipe, brand and cooking method.

Nutrition data methodology

Nutrition values are estimates for calorie tracking and may vary by recipe, brand, cooking method and portion size. Not medical advice.

Last updated: October 3, 2026