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Calories in Sardines

100 g of Sardines has about 208 calories. At the reference weight of 92 g, that is about 191 calories. Enter the amount you actually eat to calculate your portion.

Calories per 100 g

208 kcal

calories per 100 g

Protein
25 g
Fat
11 g
Carbs
0 g

These are reference values. Ingredients and preparation can change the result.

Macros in Sardines

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In your portion

191 kcal

Protein
23 g
Fat
10.1 g
Carbs
0 g

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How to calculate calories in Sardines

Multiply the calories per 100 g by your portion weight, then divide by 100. For the reference 92 g portion, the calculation is:

208 × 92 ÷ 100 ≈ 191 kcal

Reference portion: can (92 g). This is an example amount, not a recommended portion. Weigh your food when possible: a cup, slice or piece can vary in size.

Check that the entry matches the food you have, including its preparation. If raw or cooked is not specified, check your label or a matching nutrition reference before logging it.

Calories by portion size

PortionCaloriesProteinFatCarbs
50 g104 kcal12.5 g5.5 g0 g
92 g191 kcal23 g10.1 g0 g
100 g208 kcal25 g11 g0 g
200 g416 kcal50 g22 g0 g

Additional nutrients · 100 g

Fiber
0 g
Sugars
0 g

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What changes the calories?

Oil, sauces, sugar, toppings, cooking method and portion weight can change sardines calories quickly.

FAQ

How many calories are in a 92 g portion of Sardines?

Using this reference entry, 92 g has about 191 calories. The calculator scales the per-100 g value; it does not identify your recipe or brand.

Can I use the same number for any cup, slice or piece?

No. Household measures and individual pieces can have different weights. Use the gram weight of the edible portion, or the serving weight printed on your package.

Is sardines good for calorie tracking?

Yes, as long as you track portion size. The biggest source of error is usually weight, sauces, oil and mixed ingredients.

How Sardines compares

Of the 6 other foods in this table, 5 have fewer calories per 100 g than Sardines and 1 has more.

Calories, protein, fat and carbs per 100 g
FoodCaloriesProteinFatCarbs
Sardines (this page)208 kcal25 g11 g0 g
Mackerel205 kcal19 g14 g0 g
Crab97 kcal19 g1.5 g0 g
Lobster89 kcal19 g0.9 g0 g
Boiled Shrimp99 kcal24 g0.3 g0.2 g
Boiled CodFewest calories82 kcal18 g0.7 g0 g
Baked SalmonMost calories223 kcal21 g14.2 g0 g

Data sources

Reference values are compiled from USDA FoodData Central, Open Food Facts and curated food databases. Your actual portion may differ by recipe, brand and cooking method.

Nutrition data methodology

Nutrition values are estimates for calorie tracking and may vary by recipe, brand, cooking method and portion size. Not medical advice.

Last updated: October 3, 2026