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Macros in Sardines

100 g of Sardines provides 25 g protein, 11 g fat and 0 g carbs. Adjust the weight to see your serving, or compare the macros per 100 calories below.

Protein, fat and carbs per 100 g

Protein
25 g
Fat
11 g
Carbs
0 g

208 kcal per 100 g

These are reference values. Ingredients and preparation can change the result.

Calories in Sardines

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In your portion

191 kcal

Protein
23 g
Fat
10.1 g
Carbs
0 g

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Compare Sardines macros per 100 calories

Equal weights and equal calories answer different questions. The values below show the grams of each macro for 100 calories of this food, using the same reference entry. They are not percentages, daily targets or a suggested serving.

Protein
12 g
Fat
5.3 g
Carbs
0 g

Reference portion: can (92 g). This is an example amount, not a recommended portion. Weigh your food when possible: a cup, slice or piece can vary in size.

Check that the entry matches the food you have, including its preparation. If raw or cooked is not specified, check your label or a matching nutrition reference before logging it.

Compare macros by serving weight

PortionCaloriesProteinFatCarbs
50 g104 kcal12.5 g5.5 g0 g
92 g191 kcal23 g10.1 g0 g
100 g208 kcal25 g11 g0 g
200 g416 kcal50 g22 g0 g

Additional nutrients · 100 g

Fiber
0 g
Sugars
0 g

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What changes the calories?

Oil, sauces, sugar, toppings, cooking method and portion weight can change sardines calories quickly.

FAQ

How do I calculate macros for a serving of Sardines?

Multiply each per-100 g value by the serving weight and divide by 100. A 92 g portion gives about 23 g protein, 10.1 g fat and 0 g carbs.

Can I compare these macros with a food label?

First match the serving weight and preparation. Compare per 100 g with per 100 g, or scale both entries to the same portion. Use the package values for a specific branded product.

Is sardines good for calorie tracking?

Yes, as long as you track portion size. The biggest source of error is usually weight, sauces, oil and mixed ingredients.

How Sardines compares

No other food in this table has more protein per 100 g than Sardines.

Calories, protein, fat and carbs per 100 g
FoodProteinCaloriesFatCarbs
Sardines (this page)Most protein25 g208 kcal11 g0 g
Mackerel19 g205 kcal14 g0 g
Crab19 g97 kcal1.5 g0 g
Lobster19 g89 kcal0.9 g0 g
Boiled Shrimp24 g99 kcal0.3 g0.2 g
Boiled CodLeast protein18 g82 kcal0.7 g0 g
Baked Salmon21 g223 kcal14.2 g0 g

Data sources

Reference values are compiled from USDA FoodData Central, Open Food Facts and curated food databases. Your actual portion may differ by recipe, brand and cooking method.

Nutrition data methodology

Nutrition values are estimates for calorie tracking and may vary by recipe, brand, cooking method and portion size. Not medical advice.

Last updated: October 3, 2026