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Macros in Butter

100 g of Butter provides 0.9 g protein, 81 g fat and 0.1 g carbs. Adjust the weight to see your serving, or compare the macros per 100 calories below.

Protein, fat and carbs per 100 g

Protein
0.9 g
Fat
81 g
Carbs
0.1 g

717 kcal per 100 g

These are reference values. Ingredients and preparation can change the result.

Calories in Butter

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In your portion

100 kcal

Protein
0.1 g
Fat
11.3 g
Carbs
0 g

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Compare Butter macros per 100 calories

Equal weights and equal calories answer different questions. The values below show the grams of each macro for 100 calories of this food, using the same reference entry. They are not percentages, daily targets or a suggested serving.

Protein
0.1 g
Fat
11.3 g
Carbs
0 g

Reference portion: tablespoon (14 g). This is an example amount, not a recommended portion. Weigh your food when possible: a cup, slice or piece can vary in size.

Check that the entry matches the food you have, including its preparation. If raw or cooked is not specified, check your label or a matching nutrition reference before logging it.

Compare macros by serving weight

PortionCaloriesProteinFatCarbs
14 g100 kcal0.1 g11.3 g0 g
50 g359 kcal0.5 g40.5 g0.1 g
100 g717 kcal0.9 g81 g0.1 g
200 g1,434 kcal1.8 g162 g0.2 g

Additional nutrients · 100 g

Fiber
0 g
Sugars
0.5 g

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Calculate a portion from your label

Have different numbers on the package? Use its calories, macros and serving weight instead of this reference entry.

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FoodWarz adds the protein, fat and carbs of each logged meal to a running daily total and shows it against the targets you set.

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What changes the calories?

Oil, sauces, sugar, toppings, cooking method and portion weight can change butter calories quickly.

FAQ

How do I calculate macros for a serving of Butter?

Multiply each per-100 g value by the serving weight and divide by 100. A 14 g portion gives about 0.1 g protein, 11.3 g fat and 0 g carbs.

Can I compare these macros with a food label?

First match the serving weight and preparation. Compare per 100 g with per 100 g, or scale both entries to the same portion. Use the package values for a specific branded product.

Is butter good for calorie tracking?

Yes, as long as you track portion size. The biggest source of error is usually weight, sauces, oil and mixed ingredients.

How Butter compares

No other food in this table has less protein per 100 g than Butter.

Calories, protein, fat and carbs per 100 g
FoodProteinCaloriesFatCarbs
Butter (this page)Least protein0.9 g717 kcal81 g0.1 g
Cottage cheese pancakes11 g190 kcal7 g20 g
Greek yogurt with berries8 g70 kcal0.5 g8 g
Greek yogurt with honey8 g90 kcal0.4 g14 g
Cottage cheese with banana9 g95 kcal2 g9 g
Cottage cheese with berries9 g85 kcal2 g7 g
SyrnikiMost protein12 g220 kcal9 g22 g

Data sources

Reference values are compiled from USDA FoodData Central, Open Food Facts and curated food databases. Your actual portion may differ by recipe, brand and cooking method.

Nutrition data methodology

Nutrition values are estimates for calorie tracking and may vary by recipe, brand, cooking method and portion size. Not medical advice.

Last updated: October 3, 2026